How To Make Chole Bhature

Chole Bhature is the most favorite food of North India.

Bhature: A classic puffed Indian bread made of maida. Bhatura is a fluffy deep-fried bread made from a leavened dough of maida, yeast, and yogurt, Typically served with a thick and spicy chana masala, made from chickpeas. The combination of the soft, chewy bhatura and the flavorful chana masala is a popular staple food of Punjabi cuisine and is enjoyed by people all over India. Typically chole chature is served hot either in main course or as a snack. 

Chole : A spicy delicious and tempting curry dish with an pleasant aroma prepared with white chickpeas (kabuli chana), onions, tomato puree and some other Indian spices.

Follow our best recipe, make Chole Bhatura at home and serve it with salad and green chilli pickle for lunch or dinner.

• Preparation Time :
• 4 Hour
• Cooking Time :
• 1 Hour

• Meal Type :

• Appetizers and Snack

  ,

  Vegetarian