How To Make Delicious Pudina Chutney
Pudina Chutney Recipe
Indians love spicy food so there are many types of chutneys which are spicy and are the most important part of Indian snacks. One of them is mint chutney, the most famous chutney of Indian cuisine. This recipe is for preparing a spicy Indian style chutney using green mint leaves, sugar, red chilli powder, ginger and lemon juice. Follow this recipe of green pudina chutney and make delicious pudina chutney at your home and enjoy it with different kind of snacks.
Mint chutney or pudina chutney, is a popular and versatile Indian condiment that is loved for its refreshing and tangy flavor. It is made with fresh mint leaves, green chillies and some aromatic spices, which create a delightful combination of flavors.
To make pudina chutney, fresh mint leaves are washed and blended with green chilies, ginger, garlic and lemon juice or tamarind for a tangy flavor. Some people also add ingredients like desiccated coconut, yogurt, or roasted peanuts for extra richness and texture. The chutney is blended until it becomes a smooth green paste. Sugar are usually added with other spices to balance the taste.
Pudina chutney can be served as a dip with various snacks like samosas, pakoras or kebabs. It is also used as a spread in sandwiches, wraps and rolls to add flavor to the dish. Some people also eat it with main dishes like biryani and pulao.
Apart from its delicious taste, pudina chutney also offers health benefits as mint is known for its digestive properties and uses to aid digestion. It is also a great source of vitamins and antioxidants. This aromatic chutney is very popular in India, and its cool and tangy flavor makes it a delicious addition to any meal.
- Preparation Time :
- 15 Minutes
- Meal Type :
Vegetarian
- 1 Review | 38 Likes
Pudina Chutney Ingredients
Ingredients
| Mint Leaves | 1 Cup | Ginger | 1 Inch Pc |
| Garlic | 4 - 5 Cloves | Garam Masala | 1/4 Teaspoon |
| Green Chili | 1 | Sugar | 2 Tablespoon |
| Red Chilli Powder | 1/4 Teaspoon Or As Per Taste | Chaat Masala | 1 Teaspoon |
| Cumin Powder | 1 Teaspoon | Onion | 2 small |
| Tomato | 1 Small | Salt | 1/4 Teaspoon or As Per Taste |
Direction To Make
- Wash the mint leaves thoroughly. To drain the water, place it in a strainer.
- Meanwhile peel the ginger and remove the garlic clove skin. Chop the ginger, onion, green chilli and tomato in the jar of the mixer grinder. Add garlic cloves, garam masala, sugar, red chilli powder, salt, chaat masala and cumin powder.
- Grind them into the mixture to smooth. Add mint leaves and grind again. Add some water if necessary. Re-grind the mixture until smooth and thick puree.
- Transfer the chutney to an airtight jar and keep it in the fridge. You can store the chutney for about a week.
Notes
To read the recipe of PUDINA CHUTNEY in Hindi
- Share Recipe With Your Friend
- Reviews
- 5 : 14 : 03 : 02 : 01 : 0User Reviews
Pawan Batra
Delicious pudina chutney
Pawan Batra Mushroom Manchurian
Mushroom Manchurian is a delicious dish that can be served appetizers. It is so delicious that no one denies the taste of mushroom Manchurian. Mushroom Manchurian is not only delicious, but also The D...Papdi Chaat
Papdi Chaat is a delicious street food, which is very popular in India, especially in North India. There are many delicious varieties of sweet, sour and spicy chaat in Indian street food, which have...Mango Salsa
Mango Salsa is a delicious Mexican dish, people also eat it as a salad. Mango Salsa is not only delicious but a very popular Mexican dish. Mexicans love the dish so much that during the mango season,...Paneer Tikka
Paneer tikka is the most common and delicious starter in restaurants, parties and functions. There are many different ways to cook Paneer Tikka, a delicious starter. The authentic method of making a a...Shahi Paneer
Shahi Paneer is an Indian vegetable that is so tasty, creamy and rich, made from paneer. Shahi paneer is so delicious that everyone in India loves it. The word Shahi stands for Royal and the dish has...
